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About Us

The best online pavilion for Aussie chefs

Our mission at chefss.club is to offer an open media platform and social marketing channels for talented chefs to showcase their creations and outreaching for career opportunities! Restaurants owners are welcome to join us to promote their chefs to food lovers directly. Anyone passionate about culinary works and creative in fine food making is welcome to join us. Let us present your masterpiece and share your passion for food lovers. 

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Promote Your Signature Dishes 

showcase your creations at Chefss Club

We are a group of passionate culinary marketing professionals, short-film producers, and food lovers who develop and dedicated this media platform for Aussie chefs and promote their masterpieces. Your name and your signature creations are the only things that matter in this platform. Our mission is to put chefs and their fine works at the spotlight so they can be discovered, recognised and connected with food lovers.  

chefss club Signature dishes 

June 2020

By Chef Chung Wang

Restaurant: Chung Dynasty 

By Chef Evans Williams 

Restaurant: Bistro le Fusion

By Chef Emma Hudson

Restaurant: White's Garden

By Chef King Cheung

Restaurant: BBQ Vault 

By Chef Maria Jones

Restaurant: Blu Water Bistro

By Chef: Mokodo Sato

Restaurant: Mokodo's Canteen

Sushi & Sashimi 

Beach Banquet

Media Partner 

At TOP 10s, we provide our chef members a platform that promise to help them to improve online present and get attention from growling stomachs everywhere!

 

A tailor-design of digital album that show off your masterpieces

If you’ve ever logged onto Instagram, you’ll understand that food porn is alive and well. The very best way to promote your cuisine online is with high-quality, drool-inducing photos. Visual content is in high demand online these days, and having delicious looking photos would be the best and quickest way for connecting food lovers.

 

A Blog that allows you to show off what’s Behind the Scenes

Starting your own blog is a great way to build community and engage with your customers. Blogs offer the chance to experiment with your restaurant’s voice and personality. Share your successes and struggles, funny stories, recipes, and anything else you think might interest your customers.

 

Food Blogger Outreach

When you’re a new culinary raising, you may find it difficult to generate reviews and hype about your activities. One great way to get reviews and press on the web is to invite food bloggers to your restaurant to give you a try, and consider offering something tasty to get them in the door. Politely ask if they’d be willing to review your cooking or your kitchen and share their experience with their friends online.

Founder/Creator
Damen Deng 

Contact Me

e: damen@hospitalityworks.company

m: 61 434 891 181

Restaurant Business Consultant

Specialise in

Online Bookings/Ordering

Customer Retention

Digital Marketing

Digital Menu 

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